Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, breakfast egg muffins. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Egg Muffins is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Breakfast Egg Muffins is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook breakfast egg muffins using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Breakfast Egg Muffins:

1. Make ready unit nonstick small muffin pan
2. Make ready eggs
3. Make ready cream (or milk)
4. Make ready Your preferred shredded cheese
5. Take salt & pepper to taste
6. Make ready Desired Fillings

Steps to make Breakfast Egg Muffins:

1. Preheat oven to 350°F
2. Cut Fillings (ex. onions, mushrooms, ham, bacon) into tiny pieces
3. Combine eggs, cream, cheese, salt and pepper in small bowl
4. Mix well
5. Fill wells of muffin pan with pieces of filling
6. Pour egg mixture over filling
7. bake 20 minutes at 350°F

So that is going to wrap it up with this simple food breakfast egg muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!