Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a instant dish, easy! shirasu pizza chips. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy! Shirasu Pizza Chips is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Easy! Shirasu Pizza Chips is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have easy! shirasu pizza chips using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy! Shirasu Pizza Chips:

1. Prepare 8 Potsticker/gyoza dumpling wrappers
2. Get 1/2 cup Shirasu (cooked baby sardines)
3. Take 4 Shiso leaves
4. Make ready 1 Green onion
5. Prepare 1 tsp Yuzu kosho paste
6. Take 1 tsp Olive oil
7. Make ready 1/2 pack Camembert cheese

Steps to make Easy! Shirasu Pizza Chips:

1. Cut the cheese into small pieces and put them on each dumpling wrapper. Spread a little bit of yuzu kosho paste on the top.
2. Chop the shiso leaves and green onions finely, and put them on the cheese, then put shirasu on the top.
3. Finally, sprinkle the olive oil around the edges of each wrapper. Place them on an oven sheet or toaster oven tray lined with parchment paper. Toast for about 2 minutes or until the edges turn gold brown.

So that is going to wrap it up for this tasty food easy! shirasu pizza chips recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!