recipes for Smashed Vinegar & Salt Crispy Potatoes | how long to cook Smashed Vinegar & Salt Crispy Potatoes
Myra Thompson 30/06/2020 04:50
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a instant dish, smashed vinegar & salt crispy potatoes. It is one of my favorites food recipe. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Smashed Vinegar & Salt Crispy Potatoes is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Smashed Vinegar & Salt Crispy Potatoes is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have smashed vinegar & salt crispy potatoes using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Smashed Vinegar & Salt Crispy Potatoes:
Prepare 2 lb small potatoes
Make ready 1 cup white vinegar
Prepare 2 Tbsp salt for water
Take 2 Tbsp butter
Get as needed Spray or brushing oil
Make ready as needed ground black pepper
Get as needed kosher salt
Instructions to make Smashed Vinegar & Salt Crispy Potatoes:
Wash potatoes, add them to a pot large enough to boil them in.
Add 1 cup of white vinegar
Add 2 tablespoons salt, cover potatoes with water
Bring to a boil, turn heat down, cover, simmer for 20 minutes
Drain the water, add butter and coat potatoes
Preheat oven to 450F, I do this about half way through the boil above. Using a sheet pan, spray, oil or use parchment paper. Dump the potatoes on the sheet pan. Spread them out.
Using a mug (actually best thing I have found) smash the potatoes to about 1/2 inch thick.
Bake for 20 minutes, remove from oven, flip each one over, bake 20 more minutes.
Sprinkle with some more vinegar, I just chose to use a flavored for this step, but white works well.
Sprinkle with salt, grind a touch of black pepper
Serve, shown here with cubed steak and gravy. The potatoes don't need gravy, trust me.
So that is going to wrap this up for this Good food smashed vinegar & salt crispy potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!