Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a creative dish, air-fry cod (thick fillet). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Air-fry Cod (Thick Fillet) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Air-fry Cod (Thick Fillet) is something which I’ve loved my entire life. They’re nice and they look fantastic.

The air fryer is all-the-rage for a reason. Prepare ingredients for the air fryer cod fillets. Tender cod is encrusted with a homemade breading and cooked in your air fryer for a guilt-free dinner.

To get started with this recipe, we have to first prepare a few components. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Air-fry Cod (Thick Fillet):

1. Take 1/4 cup Cracker Meal, Seafood Fry Mix
2. Make ready To taste Salt
3. Take To taste Pepper
4. Prepare Milk
5. Get As needed Frozen veggies
6. Take 1 frozen cod fillet
7. Prepare As needed Cooking spray

Cod fillets covered with spices and drizzled with lime butter, a flavorful and tender keto and low carb fish meal just couldn't get any easier than this! The thickness of the cod fillet will impact the cooking time of the fish. A thicker and larger fillet will require a few more minutes of cooking time. My husband likes fish only fried.

Instructions to make Air-fry Cod (Thick Fillet):

1. Thaw cod fillet.
2. Soak cod in milk for 30 mins.
3. Remove cod from milk and let excess milk drip off.
4. Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
5. Spray air fryer basket with cooking spray to prevent sticking.
6. Place cod in basket and spray top side of cod with cooking spray.
7. Set air fryer @ 390° for 10 mins. Press Play/Pause button.
8. After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
9. Set air fryer @ 390° for 7 mins and press Play/Pause button.

No bread crumbs just your cod with herbs and butter. Learn how to cook cod fillets and cod loins with this pan fried cod video recipe. This is the way cod and similar white fish are often cooked in restaurant kitchens and is very simple to do at home. If you are cooking a very thick loin or fillet, cook skin-side down in the pan until the skin is golden, then turn. Cod is a popular white fish that is meaty and contains very few bones.

So that’s going to wrap it up for this Authentic food air-fry cod (thick fillet) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!