quick and easy Banana Cinnamon Muffins (Egg Free) | how to make the best Banana Cinnamon Muffins (Egg Free)

Myrtie Rose   28/05/2020 23:17

Banana Cinnamon Muffins (Egg Free)
Banana Cinnamon Muffins (Egg Free)

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a unique dish, banana cinnamon muffins (egg free). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Banana Cinnamon Muffins (Egg Free) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Banana Cinnamon Muffins (Egg Free) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have banana cinnamon muffins (egg free) using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Cinnamon Muffins (Egg Free):
  1. Make ready Ingredients
  2. Get 1/2 cup Butter
  3. Get 1 cup Sugar
  4. Get 1 1/2 cup All Purpose Flour
  5. Prepare 1 tsp Baking Soda
  6. Get 1 tsp Salt
  7. Get 2 tsp Vanilla Extract
  8. Make ready 2 tsp Ground Cinnamon
  9. Make ready 3 Very Ripe Bananas
Instructions to make Banana Cinnamon Muffins (Egg Free):
  1. Preheat oven to 325°F
  2. Lightly grease muffin pan
  3. Mash the bananas in a bowl and set aside
  4. In another large bowl cream the butter and sugar
  5. Add in the vanilla
  6. Sift in the flour, baking soda, salt and ground cinnamon
  7. Blend in mashed bananas
  8. Pour into prepared pan
  9. Bake for 30-35 minutes or until done (test with a toothpick or fork)
  10. Eat and enjoy :D

So that’s going to wrap it up with this unique food banana cinnamon muffins (egg free) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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