Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, crockpot chicken ratatouille. It is one of my favorites food recipe. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Chicken Ratatouille is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Crockpot Chicken Ratatouille is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Chicken Ratatouille:

1. Make ready 1 large pack chicken thighs (or you can use boneless chicken)
2. Make ready 1 can Crushed Tomatoes (28 oz)
3. Prepare 1 can diced tomatoes
4. Make ready 1 teaspoon Oregano
5. Get 1/2 teaspoon black pepper
6. Get 1 teaspoon dry basil leaves
7. Get 1 can Chick Peas (garbanzos,undrained)
8. Make ready 1 large eggplant, cut into cubes
9. Make ready 3 zucchini, cut into coins
10. Prepare 1 onion, sliced
11. Take 1 green pepper, sliced
12. Make ready 1 teaspoon parsley Flakes
13. Take Fresh garlic, minced (5-6)
14. Take Salt

Instructions to make Crockpot Chicken Ratatouille:

1. Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
2. Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
3. Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
4. Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
5. Stir gently, cover and cook on low for 8 hours…..
6. Eat and enjoy with white rice or by itself 🍛!!!! 😋

So that is going to wrap this up with this creative food crockpot chicken ratatouille recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!