Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a Best dish, simple buttermilk biscuits dipped in some butter. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Buttermilk Biscuits Dipped in Some Butter is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Simple Buttermilk Biscuits Dipped in Some Butter is something that I’ve loved my entire life. They’re nice and they look wonderful.

Melt butter and pour melted butter into baking dish. Combine the flour, sugar, baking powder and salt. These homemade buttermilk biscuits are soft and buttery with hundreds of flaky layers!

To get started with this recipe, we must first prepare a few ingredients. You can have simple buttermilk biscuits dipped in some butter using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Buttermilk Biscuits Dipped in Some Butter:

1. Prepare 1/2 cup melted butter
2. Prepare 2 1/2 cups flour
3. Get 1 1/2 tbs sugar
4. Take 1 1/2 tbs baking powder
5. Make ready 1 1/2 tsp salt
6. Get 1 3/4 cups buttermilk

These buttermilk biscuits are a staple in the South and are a simple preparation with shortening This is a classic recipe, perfect for everyday biscuits. Feel free to use part butter in these biscuits. Using a biscuit cutter or glass dipped in flour, cut out biscuits. These buttermilk biscuits are the homemade biscuit recipe you've been looking for!

Instructions to make Simple Buttermilk Biscuits Dipped in Some Butter:

1. Heat oven to 450 degrees.
2. Melt butter and pour melted butter into baking dish.
3. Combine the flour, sugar, baking powder and salt.
4. Mix in buttermilk. Batter will be sticky. That's what you want. If it's dry, add a bit more buttermilk so batter is sticky, but not too sticky.
5. Pour batter on top of butter inside baking dish. I used a knife to cut some squares. It's ok if the butter flows to top of batter.
6. Bake 20-25 minutes or until brown on top.
7. Enjoy with some whipped butter, preserves or whatever you like to eat biscuits with.

They are perfectly flaky with a buttery crumb that almost melts in your mouth. Some Top Recipes for Buttermilk or Buttermilk Substitute. Chef John's Buttermilk Biscuits. "This deceptively simple recipe can come out a million different ways with some very minor variations on the ingredients and amounts," says Chef John. Classic buttermilk biscuits are a staple in my household. Quick, easy, and light as a feather, they can be served for breakfast, lunch, tea, dinner and The technique is simple (hint: freeze the butter and use a light touch) but the results are spectacular.

So that is going to wrap this up for this Authentic food simple buttermilk biscuits dipped in some butter recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!