Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a instant dish, green bean tempura. It is one of my favorites food recipe. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Bean Tempura is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Green Bean Tempura is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have green bean tempura using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green Bean Tempura:

1. Make ready 150 gr green beans
2. Get Dry coating:
3. Take 1 tbsp all purpose flour
4. Make ready Wet coating:
5. Make ready 1/4 cup homemade tempura mix (click link above for the recipe)
6. Make ready 1/4 cup ice water

Instructions to make Green Bean Tempura:

1. Wash the green beans then dry them using paper towels.
2. Discard the edges then cut beans into 2 parts.
3. Mix all ingredients for wet coating. Stir well.
4. Coat the green beans into the dry coating, then dip them into the wet coating.
5. Deep fry them at 350°F for 1 - 2 minutes or until golden color.

So that is going to wrap this up with this tasty food green bean tempura recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!