Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, green bean tempura. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Green Bean Tempura is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Green Bean Tempura is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have green bean tempura using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Tempura:

1. Get green beans
2. Prepare Dry coating:
3. Prepare all purpose flour
4. Take Wet coating:
5. Get homemade tempura mix (click link above for the recipe)
6. Get ice water

Steps to make Green Bean Tempura:

1. Wash the green beans then dry them using paper towels.
2. Discard the edges then cut beans into 2 parts.
3. Mix all ingredients for wet coating. Stir well.
4. Coat the green beans into the dry coating, then dip them into the wet coating.
5. Deep fry them at 350°F for 1 - 2 minutes or until golden color.

So that’s going to wrap it up for this creative food green bean tempura recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!