Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a simple dish, spicy sardines and green bean stir fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stir fry Spicy Chicken Green Bean with Black Bean Sauce. Beef Peapods stir fry / beef with snow peas. Chopped green beans cooked over high heat until blistered, then stir fried with a spicy intense flavoured sauce and pork.

Spicy Sardines and Green Bean Stir Fry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy Sardines and Green Bean Stir Fry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:

1. Prepare 100 grams green bean, sliced in 1/4 length
2. Prepare 2 cans sardines in water, drained
3. Get 3 shallots, thinly sliced
4. Get 2 garlic cloves, thinly sliced
5. Take 10 dried chilies, chopped
6. Make ready 1 inch dried galangal
7. Make ready 2 kaffir lime leaves
8. Take 75 ml water
9. Make ready 3 tablespoons Indonesian sweet soy sauce (kecap manis)
10. Get 1/2 teaspoon salt
11. Make ready to taste ground black pepper
12. Get 1 hard boiled egg, peeled and sliced

This delicious spicy green bean stir-fry comes together in just minutes from a handful of ingredients. It's loaded with tender green beans and savory Although it's a popular staple at Chinese-American restaurants, Stir-Fried Green Beans with Black Bean Sauce most likely originated from the Sichuan. Whisk the chicken broth, soy sauce, sherry and cornstarch in a bowl. Add the green beans to the skillet with the turkey mixture and cook, stirring.

Steps to make Spicy Sardines and Green Bean Stir Fry:

1. Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
2. Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
3. Serve with sliced eggs.

This spicy green bean recipe is simple to make and addictively good. Similar to Chinese stir-fried green beans, this Thai version makes a wonderful When making this recipe, don't be shy with the chilies and serve it with plenty of plain steamed rice to balance out the intense saltiness and spiciness. In a large skillet, heat the oil over medium-high heat. Add the turkey, and break it up with the side of a spoon. A tasty Asian-style green bean recipe flavored with fresh garlic, soy sauce and a bit of peanut butter.

So that’s going to wrap this up for this exceptional food spicy sardines and green bean stir fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!