Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tomato avocado salad in honey lime dressing. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato Avocado Salad in honey lime dressing is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tomato Avocado Salad in honey lime dressing is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook tomato avocado salad in honey lime dressing using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato Avocado Salad in honey lime dressing:

1. Take 2 large roma tomatoes - diced
2. Get 1 medium avocado - pitted, scooped out of skin and diced
3. Get 1/2 medium onion - thinly sliced
4. Take 1 large lime
5. Prepare 2 tbs minced fresh cilantro
6. Make ready 2 tsp honey
7. Prepare 1/2-1 tsp sriracha type hot sauce
8. Make ready 2 tbs olive oil
9. Make ready Pinch salt and pepper

Steps to make Tomato Avocado Salad in honey lime dressing:

1. Place prepared tomatoes, avocado, and onion in a medium bowl with a tight fitting lid.
2. Zest and juice lime into a separate medium bowl. Add cilantro, honey, sriracha, olive oil, and a pinch of salt and pepper to lime juice. Wisk to combine.
3. Drizzle dressing over salad mixture. Gently toss to coat. Cover salad directly with plastic wrap, place lid on container, and refrigerate for 1 hr before serving. Enjoy!

So that is going to wrap it up for this unique food tomato avocado salad in honey lime dressing recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!