Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a Easy dish, roasted chickpea and avocado salad. It is one of my favorites food recipe. This time, I will make it a bit tasty. This will be really delicious.

Roasted Chickpea And Avocado Salad. featured in Satisfying Salads That Don't Suck. Toss in the mixed greens, cucumber, tomatoes, avocado, roasted chickpeas, extra virgin olive oil, lemon juice, salt, and pepper, and mix until well combined. Crunchy roasted chickpeas add a surprising element to this simple salad, which pairs well with both Middle Eastern and Latin American flavors.

Roasted chickpea and avocado salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Roasted chickpea and avocado salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook roasted chickpea and avocado salad using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roasted chickpea and avocado salad:

1. Take Tin chickpeas
2. Get 2 avocados
3. Take Sliced red onion
4. Make ready Chopped cherry tomatoes
5. Prepare Teaspoon paprika
6. Make ready Olive oil
7. Make ready Juice of one lemon
8. Get Pinch salt if desired

I load it up with garden vegetables and top it with a little olive oil and lemon, or olive oil and vinegar depending on my mood. Super simple, fresh and fills me up! I just returned from Sunriver Oregon. In a large bowl, toss in the mixed greens, cucumber, tomatoes, avocado, roasted chickpeas, extra virgin olive oil, lemon juice, salt, and pepper, and mix until well combined.

Instructions to make Roasted chickpea and avocado salad:

1. Preheat oven to 220. Drain chickpeas, put in a bowl. Add some olive oil, juice of half the lemon, paprika and salt. Mix well, add to a baking tray and roast for 10 mins. Meanwhile put tomatoes, onions…
2. And avocado in a bowl. After 10 mins remove chickpeas from the oven. Add to bowl immediately and drizzle with more olive oil and lemon. Mix and serve with crusty bread if you fancy

This avocado chickpea salad is a delicious vegan lunch idea. Healthy, no mayo, topped with veggies, and super filling and satisfying. Avocados are packed with healthy fats and tons of nutrients. Substitute an avocado for mayo in chickpea salad and you instantly have a nutritious, vegan lunch. This Smashed Chickpea and Avocado Salad is made with hearty chickpeas, creamy avocado, crunchy carrot.

So that is going to wrap it up with this Authentic food roasted chickpea and avocado salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!