Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crock-pot chicken curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crock-Pot Chicken Curry is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Crock-Pot Chicken Curry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have crock-pot chicken curry using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Chicken Curry:

1. Take 3 lbs boneless skinless chicken thighs
2. Take 2 cups coconut milk
3. Make ready 4-8 cloves garlic (finely chopped)
4. Make ready 2 med. onions (thinly sliced)
5. Get 3 tbs curry powder
6. Prepare 1-2 tbs ground ginger
7. Get 1 tbs cumin
8. Take 1 box frozen peas
9. Get 1 tbs dried parsley
10. Get salt&pepper

Steps to make Crock-Pot Chicken Curry:

1. Add everything but the peas in your cockpot
2. On high for 6 hours, low for 8-10 hours. Depending on crockpot.
3. Add peas the last 5-10 minutes
4. Serve over rice & enjoy.

So that’s going to wrap this up for this creative food crock-pot chicken curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!