quick and easy Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe) | how to prepare Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)

Effie Brady   18/06/2020 00:47

Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)
Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a awesome dish, chicken with honey mustard (crockpot/slow cooker recipe). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken with honey mustard (crockpot/slow cooker recipe) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe):
  1. Get 1 boneless, skinless chicken breast (about 300 gr), quartered
  2. Make ready 3 tbsp honey
  3. Take 3 tbsp mustard
  4. Make ready 3 tbsp shoyu
  5. Get 1/2 onion, sliced thinly
  6. Make ready 1 tsp oil
Steps to make Chicken with Honey Mustard (Crockpot/Slow Cooker Recipe):
  1. Pour the oil to the slow cooker. Add sliced onion.
  2. Add the chicken to the slow cooker.
  3. Mix honey, mustard, and shoyu. Pour it on the slow cooker and mix well.
  4. Cook HIGH for 3-4 hours or LOW for 6-8 hours.
  5. Use two forks to shred the chicken before serving.

So that is going to wrap this up for this Authentic food chicken with honey mustard (crockpot/slow cooker recipe) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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