recipes for Bacon, Eggs Avocado Salad | how to make easy Bacon, Eggs Avocado Salad

Oscar Arnold   24/08/2020 01:04

Bacon, Eggs Avocado Salad
Bacon, Eggs Avocado Salad

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a Authentic dish, bacon, eggs avocado salad. It is one of my favorites food recipe. For mine, I am going to make it a little bit unique. This will be really delicious.

Bacon, Eggs Avocado Salad is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Bacon, Eggs Avocado Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon, eggs avocado salad using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon, Eggs Avocado Salad:
  1. Get 1 Boiled eggs
  2. Get 1 Avocado
  3. Make ready 1 slice bacon
  4. Prepare 1 tbsp Mayonnaise
  5. Get 1 tsp Vegetables oil
  6. Get 1/4 Onion
  7. Make ready 1/2 Tomatoes
  8. Prepare 1/4 Cucumber
  9. Prepare Salt
  10. Get Black pepper
Instructions to make Bacon, Eggs Avocado Salad:
  1. Cut your avocado, onion, tomato, cucumber in small piece and put them in a plate. (I have pealed the cucumber for this recipe).
  2. In a small pan, put one slice of bacon and fry it.
  3. Cut the two boiled eggs in small pieces as well and add them to the avocado and the onions, tomatoes and cucumbers. Add one tablespoon of mayonnaise and one tablespoon of vegetables oil, salt and black pepper and mix it. Cut the fried bacon I small piece and add it to the mixture and voila! It's ready.

So that’s going to wrap this up with this Easy food bacon, eggs avocado salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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