low carb Crock Pot Chicken Fajitas | how to make healthy Crock Pot Chicken Fajitas

Brandon Fleming   30/05/2020 18:53

Crock Pot Chicken Fajitas
Crock Pot Chicken Fajitas

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a Good dish, crock pot chicken fajitas. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crock Pot Chicken Fajitas is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Crock Pot Chicken Fajitas is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook crock pot chicken fajitas using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Chicken Fajitas:
  1. Take 2-3 lbs Chicken Tenderloins
  2. Take 2 packets Fajita Seasoning
  3. Get 1/2 cup Water
  4. Make ready Bell Peppers
  5. Get Onions
  6. Take Any other veggies
  7. Take Tortillas or Rice
Instructions to make Crock Pot Chicken Fajitas:
  1. Rinse chicken & cut off any excess fat. Place into Crock Pot. Cover with 2 packets of Fajita seasoning & add about 1/2 cup of water. Mix until all the seasoning is even over chicken.
  2. Cook on High 5-7 hours or Low 6-8 hours depending on thickness of chicken. Chicken is done when juices run clear & it's white inside when cut open. If you notice the chicken is starting to dry before finished cooking add a little more water to help keep moist.
  3. The last hour & a half add the Bell Peppers, Onions & any other vegetables you like to serve with Fajitas. At that time shred your chicken into smaller pieces. Serve over rice or in tortillas. Enjoy!

So that’s going to wrap it up with this Easy food crock pot chicken fajitas recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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