Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a Easy dish, crockpot buffalo chicken. It is one of my favorites food recipe. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Buffalo Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crockpot Buffalo Chicken is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have crockpot buffalo chicken using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot Buffalo Chicken:

1. Prepare 2 - Boneless Skinless Chicken Breasts
2. Get 1 - Franks Red Hot Buffalo Sauce (12 oz)
3. Prepare 1/2 - oz Dry Ranch Mix
4. Prepare 3 - Tablespoons of Butter!
5. Prepare Optional: 1/2 tablespoon Onion powder
6. Make ready Optional: 2 tablespoons Worcestershire sauce

Instructions to make Crockpot Buffalo Chicken:

1. Thaw 2 chicken breasts and cut in half when defrosted
2. In a bowl, mix in bottle of Frank's red hot sauce (we gotta put that $##% on everything, right?), butter, and ranch mix. If you choose to do the optional ingredients, add them in too at this time.
3. Mix mix mix mix mix mix
4. Put chicken and mixture into crock pot together, cook on LOW and wait 7 hours.
5. When chicken is done cooking, grab a pair of forks and tear the chicken into shreds… Now it's ready for sandwiches, buffalo chicken egg rolls, pannini, or even a dip!!! Enjoy :)

So that’s going to wrap this up for this Good food crockpot buffalo chicken recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!