Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Good dish, lemon shrimp pasta. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lemon Shrimp Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Lemon Shrimp Pasta is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have lemon shrimp pasta using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Shrimp Pasta:

1. Make ready 1 lb shrimp (red argentine, peeled and deveined)
2. Get 1 lb penne pasta
3. Take 2 tbsp fresh ginger, minced
4. Make ready 1 tbsp fresh garlic, minced
5. Get 1/2 large white onion, diced
6. Prepare 1 lemon
7. Take 1 lime
8. Take Pimento-stuffed olives (for topping)
9. Make ready Peruvian Sweety Drop Peppers (for topping)
10. Prepare Seasoning
11. Prepare Creole Seasoning
12. Make ready Lemon Pepper
13. Make ready Chili Powder
14. Prepare Salt & Pepper

Instructions to make Lemon Shrimp Pasta:

1. Saute onion, garlic, and ginger in olive oil with a little bit of chili powder, creole seasoning, lemon pepper, salt, and pepper - until they start to brown and sizzle. Keep on low until noodle water is almost boiling.
2. Start boiling water in a larger pot, for the pasta noodles. Once the boiling starts, add penne pasta. Cook for 11 minutes, stirring occasionally.
3. Add shrimp on top of seasoning mixture in the pan, adding more of each seasoning. Raise heat to medium-low.
4. Zest the lime and the lemon, set zest aside for later. Slice each fruit in half and then juice one half over the cooking shrimp. Lower the heat if you're noticing the shrimp getting done before the noodles. You want them ready at the same time.
5. When noodles are done, drain and leave in pot. Add shrimp mixture into noodles. Also add all your lemon/lime zest, mix well.
6. Taste, and throw more lemon pepper on top if desired. Toss in olives and peppers to taste as well, and then squeeze the other half of the lemon and lime over pasta.

So that’s going to wrap this up for this Authentic food lemon shrimp pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!