Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a simple dish, roasted poha namkeen. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Poha Namkeen is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Roasted Poha Namkeen is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook roasted poha namkeen using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted Poha Namkeen:

1. Get 3 cups poha
2. Prepare 1 cup peanuts
3. Take 1/2 cup cashews
4. Prepare 1/4 cup raisins or kishmish
5. Get 10-15 dry coconut slices
6. Prepare 2-3 green chillis
7. Make ready haldi
8. Prepare Chaat masala
9. Get Salt
10. Get Dry mango powder
11. Get Sugar

Instructions to make Roasted Poha Namkeen:

1. Take 3 cups poha and dry roast in a kadhai - Take little oil and roast 1 cup peanuts,1/2 cup cashews,1/4 cup kishmish,handful dry coconut strips.roast everything in oil till little crispy and keep aside.now in same kadhai with little oil on slow flame add few curry leaves,2-3 green chillis chopped,mix and add haldi powder,chaat masala,amchur,salt and sugar(masalas can be adjusted according to your taste).
2. Now add the roasted poha and other roasted items.mix everything on a low flame until it's evenly coated.
3. Let it cool down completely.Store in air tight container.

So that is going to wrap this up with this creative food roasted poha namkeen recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!