Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a instant dish, kanda poha. One of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Serve kanda batata poha hot with chopped lemon pieces. The lemon juice has to be squeezed on to. Kanda poha is a mouth watering and tummy filling breakfast which is derived from Maharashtrian cuisine which is made with beaten rice.

Kanda Poha is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Kanda Poha is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have kanda poha using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kanda Poha:

1. Make ready 1 1/2 cup poha / aval / beaten rice / avalakki, thick
2. Get 1 tsp sugar
3. Make ready 3/4 tsp salt
4. Prepare 2 tbsp oil
5. Prepare 2 tbsp peanut
6. Prepare 1 tbsp cumin
7. Get 1 tbsp mustard
8. Make ready leaves Few Curry
9. Make ready 1 onion, finely chopped
10. Prepare 1 potato, finely chopped
11. Make ready 2 green chilly, finely chopped
12. Get 1/4 tsp turmeric
13. Make ready 2 tbsp coriander, finely chopped
14. Take 2 tsbp lemon juice

Kanda Pohe literally means Flattened rice prepared with onions in. To make kanda poha or aloo poha one needs to use a thick poha or medium thickness poha and This particular kanda poha recipe is made by washing the poha twice and mixing it with tempering of. Kanda Poha is a typical breakfast from state of Maharashtra made with flattened rice. Flattened rice is also known as beaten rice.

Steps to make Kanda Poha:

1. Take the pan and add oil. Once the oil is hot add mustard, jeera and asafoetida
2. Now add chopped onion, green chillies and curry leaves. Add peanuts, cashews and raisins and saute for some time
4. Serve hot with wedge of lemon.

If you ever get a chance to visit Mumbai. This kanda poha recipe is testimony to the fact that the simplest things in life are often the best. Kande pohe is my go to option when I am craving a quick, fuss free and nutritious breakfast. Kanda Poha is one of the favorite recipe of every person and is as well very tasty, simple maharashtrian snack. Kanda Poha (Flattened Rice with Onions).

So that is going to wrap it up with this Easy food kanda poha recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!