Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a creative dish, poha. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Poha is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Poha is something that I’ve loved my entire life. They’re nice and they look fantastic.

Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe.

To get started with this recipe, we must prepare a few ingredients. You can have poha using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Poha:

1. Take 1 onion finely chopped
2. Get 1 green chilli, finely chopped
3. Get 1 tomato, finely chopped
4. Make ready 1/2 turmaric powder
5. Make ready 2 tbsp oil
6. Prepare 1 teaspoon mustard seeds
7. Make ready Salt as a required
8. Prepare 1 cup thick Poha
9. Get Peanuts
10. Take 2 tbsp chopped coriander leaves

Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. Poha makes for a great snack. Here are its many health benefits.

Instructions to make Poha:

1. Wash the poha. And keep a side. Heat oil and roast peanuts. add in mustard seeds, chilly and curry leaves.
2. Saute till the tempering splutters. Add chopped onion and tomato, turmaric saute for 2 minutes or till onions gets cooked well.
3. Now add in thick poha and saute on low flame for 15 minutes.
4. And mixed to cool completely. Add salt and chopped coriander leaves.
5. And serve hot.

Poha is an Indian breakfast and snack prepared in the cuisines of Indian states of Maharashtra, Odisha, West Bengal, Madhya Pradesh, Telangana, Karnataka, Gujarat and Rajasthan. Poha, Powa, Flattened rice, Pressed rice, Flaked rice. Poha is nothing but rice that has been parboiled, rolled, flattened and then dried to produce flakes. Poha Recipe, Learn how to make Poha (absolutely delicious recipe of Poha ingredients and cooking method) About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe. Poha Upma Recipe, How To Make Poha Upma Recipe.

So that is going to wrap it up for this Authentic food poha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!