Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a unique dish, vegan coconut and chocolate chip pancakes. It is one of my favorites food recipe. For mine, I will make it a little bit tasty. This will be really delicious.

Vegan Coconut and Chocolate Chip Pancakes is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Vegan Coconut and Chocolate Chip Pancakes is something which I have loved my entire life.

Try our Chocolate Chip Oatmeal Cookie Pancakes, Oreo Pancakes, Whole-Grain Vegan Pancakes, Blueberry Muffin Pancakes, Life-Changing Banana Walnut Pancakes, Vegan Carrot Coconut Pancakes, and Toasted Coconut Pancakes. If you try this recipe, let us know! These Vegan Chocolate Chip Pancakes are light and fluffy and studded with mini chocolate chips.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan coconut and chocolate chip pancakes using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Coconut and Chocolate Chip Pancakes:

1. Make ready 10 oz Flour
2. Get 2 oz Sugar
3. Take 1/2 tsp Salt
4. Get 1 tbst Baking Powder
5. Make ready 4 oz Apple Sauce
6. Prepare 20 oz Almond Breeze Milk (or any vegan milk you prefer)
7. Get 2 oz Vegetable Oil
8. Prepare 4 oz Coconut Flakes
9. Make ready 2 oz Chocolate Chip s

Super fluffy and light whole wheat pancakes with chocolate chips and coconut flakes. These pancakes are perfect for lazy Sunday mornings or any day of the. This chocolate chip coconut pancake recipe is perfect for any sweets lover. Make them in large batches to ⅓ cup grain-sweetened, vegan mini chocolate chips.

Instructions to make Vegan Coconut and Chocolate Chip Pancakes:

1. Sift all dry ingredients together in a large mixing bowl.
2. Combine all wet liquid ingredients with dry.
3. Whisk or whip together until smooth.
4. If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
5. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.
6. Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1/4 cup portions in pan.
7. Cook each side for about 1 minute.
8. Serve as desired.

Heat a non-stick frying pan with a little coconut oil. Dollop the batter into the frying pan (I go. Chocolate chip cookies should be prioritized over pretty much all else, right? Especialllllyyy when they're looking as good as these ones are 😍 not I planned to make them with coconut flour and wanted to keep them nut-free. So I decided to try making them vegan as well…because why not just.

So that’s going to wrap this up with this Best food vegan coconut and chocolate chip pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!