homemade Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’ | how to make the best Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’

Ina Barnes   13/07/2020 10:23

Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’
Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a Best dish, chinese poha πŸ˜‹πŸ˜‹πŸ’πŸ’. One of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

We are very pleased to share this very tasty, healthy & simple Indo-Chinese recipe "Veg Chinese Poha". Please do try it, and share your experience and views. Hello friends welcome back to Amita ki KITCHEN se. today I am making' Chinese poha' so if you like my today's recipe then subscribe to my channel. comment.

Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’ is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’ is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese poha πŸ˜‹πŸ˜‹πŸ’πŸ’ using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’:
  1. Take 200 grams Poha
  2. Get 1 large onion
  3. Get 1 carrot chopped
  4. Get 1 capsicum chopped
  5. Get 6-7 French Beans
  6. Get 1 tbsp finely chopped ginger
  7. Make ready 1 tbsp finely chopped garlic
  8. Make ready 1-2 green chilies
  9. Get 1/2 cup long cut cabbage
  10. Prepare as required Coriander leaves
  11. Make ready 1.5 tbsp soy sauce
  12. Make ready 2 tbsp tomato sauce
  13. Take 2 tbsp Szechwan Sauce
  14. Make ready As per taste salt
  15. Get 1/2 cup green onions
  16. Make ready 1 lemon juice
  17. Make ready as required Bhujia sev optional
Steps to make Chinese Poha πŸ˜‹πŸ˜‹πŸ’πŸ’:
  1. Soak the poha
  2. Heat 3 tbsp oil in the pan, add ginger garlic and green chillies and sautΓ©
  3. Now chop all the vegetables thinly and fry for 1 to 2 minutes on high heat (in sugar cooking, the vegetables are not cooked much, it should be a little crunch)
  4. Add all the sauces and mix
  5. Now add poha, mix well, add green onion and coriander and turn off the gas
  6. Serve hot.

So that’s going to wrap it up for this Best food chinese poha πŸ˜‹πŸ˜‹πŸ’πŸ’ recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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