homemade Poha Muffins | how to make healthy Poha Muffins

Nell Cooper   21/04/2020 19:59

Poha Muffins
Poha Muffins

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a Good dish, poha muffins. One of my favorites food recipe. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Poha Muffins is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Poha Muffins is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook poha muffins using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Poha Muffins:
  1. Get 1 Cup Poha
  2. Take 1/2 Cup Potato Chopped
  3. Prepare 3 Tbsp Onion Chopped
  4. Take 3 Tbsp Peanut
  5. Make ready 2 Tbsp Green Peas
  6. Make ready 3 Tbsp Coriander Leaves Chopped
  7. Take 1 Tbsp Green Chilli Chopped
  8. Make ready to taste Salt
  9. Prepare 1 Tbsp Sugar Powder (Optional)
  10. Get 4 Tbsp Curd
  11. Take 2 Cup Water
  12. Get 2 Sachet Eno
  13. Make ready 3 Tbsp Oil
  14. Make ready For Serving
  15. Take As needed Schezwan sauce
Instructions to make Poha Muffins:
  1. Take a bowl to add poha (grind coarsely), potato, onion, peanuts, green peas, coriander, green chilli, salt, sugar and 3tbsp curd and mix well all the ingredients. Now add 1 cup of water in this and mix well. Add slowly and gradually water in it, don't add too much water. This batter requires more water so I'mein adding 1/2 cup more water in it. Let batter rest for 10 minutes.
  2. After rest of 10 mins, our mixture has become so dry so will add 1 tbsp curd, 1/2 cup water, 2 Eno sachet, and oil now mix all ingredients well. - Now our batter has a soft consistency. Now arrange batter in the muffin tray.
  3. Now, let's bake in a pre-heated wok at the low-medium flame for 30-35 mins. - For oven: Bake at 100°C for 30 to 35 minutes. - Before baking anything always pre-heat oven/wok.
  4. I serve with a drop of Schezwan sauce it gives very nice taste our muffins - and it's ready to serve now.

So that’s going to wrap this up with this tasty food poha muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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