Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a unique dish, easy one pot beef & mushroom stroganoff. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy One Pot Beef & Mushroom Stroganoff is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Easy One Pot Beef & Mushroom Stroganoff is something which I have loved my whole life. They are nice and they look fantastic.

This Easy One-Pot Beef Stroganoff is a modern and simplified twist on a classic Beef Stroganoff. What you still get is that creamy, savory and comforting taste that has made. One Pot Easy Beef Stew is an ultimate comfort food dinner.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy one pot beef & mushroom stroganoff using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy One Pot Beef & Mushroom Stroganoff:

1. Make ready 1/2 lb ground beef
2. Prepare 4 oz mushrooms, chopped (I use white button or baby portabello)
3. Prepare 1/4 tsp dried thyme
4. Take 1/4 tsp garlic powder
5. Prepare 1/2 tsp onion powder
6. Take 1/2 tsp salt
7. Prepare 1 can cream of mushroom soup
8. Take 1 1/2 cup milk
9. Take 1 1/2 cup low sodium beef broth
10. Take 8 oz egg noodles - uncooked
11. Prepare 1/3 cup sour cream
12. Get to taste additional salt, and pepper,

This skillet beef stroganoff recipe creates classic comfort food with tender slices of This One Pot Beef Stroganoff is my take on the popular classic comfort dish. It's made with no cream of mushroom soup and the best part of all, the. Comforting and humble, this One Pot Ground Beef Stroganoff is full of beefy flavor. And there is only one pot to clean up after dinner!

Instructions to make Easy One Pot Beef & Mushroom Stroganoff:

1. In a large, deep sided sautee pan over medium heat begin browning ground beef, chopping up to crumble. When beef is about half done add mushrooms, thyme, garlic powder, onion powder and salt. Continue cooking, stirring frequently until beef is cooked through.
2. Turn heat up to med-high. Add soup, milk and beef broth. Stir to combine. Add egg noodles and stir to coat. Bring to a boil. Reduce heat to med-low, cover, with lid tilted to vent slightly. Simmer 10-12 minutes or until noodles are tender and sauce has absorbed by about half.
3. Turn heat down to low and stir in sour cream until combined. Taste and add salt and pepper if desired. Let sit uncovered 5 minutes to thicken. Enjoy.
4. Note: If sauce seems too soupy before adding sour cream turn up to med and simmer vigorously uncovered for a couple more minutes to reduce. Then follow steps above.

We are now in the season of needing fast, easy meals as the holiday season gears up, and this is always one of my go-tos. Instant Pot Corned Beef and Cabbage. Make this Easy Instant Pot HK Garlic Beef Rice Bowl in your pressure cooker! Learn how to make this homemade Easy Instant Pot Beef Stew which is made from start to finish in an electric pressure cooker. This really takes the guesswork out of making a hearty, flavorful beef stew and leaves with you tender, fall apart beef chunks in a thick, tasty brown sauce.

So that is going to wrap this up with this creative food easy one pot beef & mushroom stroganoff recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!