Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a Good dish, quick smoky baby lima beans. It is one of my favorites food recipe. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick Smoky Baby Lima Beans is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Quick Smoky Baby Lima Beans is something that I’ve loved my entire life. They’re nice and they look fantastic.

NO NEED TO SOAK DRY BEANS OVER NIGHT! In this video I show how to cook dry Baby Lima beans in under one hour. Its getting winter time and a good bowl of.

To get started with this recipe, we must prepare a few ingredients. You can cook quick smoky baby lima beans using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick Smoky Baby Lima Beans:

1. Take 2 packages of frozen baby lima beans
2. Get 3 slice thick cut bacon
3. Make ready 2 tbsp dried minced onion
4. Make ready 1 envelope Goya vegetable & salad seasoning
5. Take 1 tsp white or black pepper
6. Get 3 cup water
7. Prepare 2 tbsp of unsalted butter

Dried lima beans, also known as butter beans, become tender and creamy when cooked, and they're much better tasting than canned. The lima beans must be soaked overnight (or about eight hours) so plan accordingly. Salt can sometimes inhibit dried beans cooking properly in the slow cooker, so salty. Smoky Spicy Lima Beans ~ Quick weeknight side dish of lima beans, tomato sauce and herbs and spices.

Steps to make Quick Smoky Baby Lima Beans:

1. cut bacon slices in half to have six pcs in total and brown in a pan of your choice.
2. when bacon is browned, add minced onions, beans and water.
3. after your mixture comes to a high boil, stir in a pack of seasoning.
4. Lower heat to medium and simmer for 20 to 25 minutes. for the last five minutes take a spoon and smash some of the beans up to thicken the juice.

Southern Style Baby Lima Beans are cooked low and slow with bacon and seasoned to perfection. This country delicacy is melt in your mouth deliciousness! How to make Southern Lima Beans. It starts with some glorious bacon. Yep, you gotta have bacon to make this delish! ( I did use frozen Baby Lima Beans) It worked and they were awesome.

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