low carb Mike's Chicken Fajitas | how to keep Mike's Chicken Fajitas

Adeline Marshall   29/07/2020 23:14

Mike's Chicken Fajitas
Mike's Chicken Fajitas

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a tasty dish, mike's chicken fajitas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Chicken Fajitas is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mike's Chicken Fajitas is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chicken Fajitas:
  1. Take ● For The Chicken Brine [2 hour brine]
  2. Get Kosher Salt
  3. Get Granulated Sugar
  4. Prepare Granulated Garlic Powder
  5. Prepare Granulated Onion Powder
  6. Take Ground Cumin
  7. Get Black Pepper Corns
  8. Prepare ● For The Protein
  9. Prepare Fat Free Skinless Chicken Breasts [thinned 2" stripped]
  10. Prepare ● For The Vegetables
  11. Prepare Cilantro [reserve half]
  12. Take Red Onions [julienned]
  13. Make ready White Onions [julienned]
  14. Get Jalapeños [reserve one for guacamole]
  15. Make ready LG Green Red & Yellow Bell Pepper [julienned]
  16. Get Fresh Flour Tortillas
  17. Make ready ● For The Fajita Seasonings
  18. Take Chili Powder
  19. Make ready Granulated Onion Powder
  20. Get Granulated Garlic Powder
  21. Get Fresh Ground Black Pepper
  22. Prepare Granulated Sugar
  23. Prepare Cayenne Pepper
  24. Get Ground Cumin
  25. Take Salt
  26. Get Corn Starch [+ = parts water - to thicken]
  27. Take Chicken Broth
  28. Take Fresh Minced Garlic
  29. Get ● For The Guacamole
  30. Make ready LG Fresh Avocados
  31. Prepare Tomatoes [diced]
  32. Prepare Minced White Onions
  33. Get Paprika
  34. Prepare Minced Garlic
  35. Take ● For The Options/Sides [as needed]
  36. Make ready Sour Cream
  37. Get Red Salsa
  38. Prepare Green Salsa
  39. Make ready Lime Wedges
  40. Prepare Shreadded Mexican 3 Cheeses
  41. Make ready Jumbo Tiger Shrimp
  42. Make ready Porterhouse Steak
Instructions to make Mike's Chicken Fajitas:
  1. Trim any fat from your chicken breasts.
  2. Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
  3. Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
  4. Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
  5. Serve your fajitas on a sizzling hot cast iron skillet like this.
  6. Serve fajitas with sides of salas, sour cream & homemade quacamole.
  7. These are the TexMex Bento Boxes my students put together for the women's shelter.
  8. Stack em' and pack em' any way you choose!
  9. Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
  10. Season and grill a Porterhouse steak and slice into thin strips.
  11. Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
  12. Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!

So that is going to wrap it up for this tasty food mike's chicken fajitas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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