Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a simple dish, my great aunt annebelles soup. One of my favorites food recipe. This time, I’m gonna make it a bit tasty. This will be really delicious.

My great aunt Cindy was a bathing suit model back in the late seventies. Great Aunt Babe's Chocolate Mousse - Homemade Mommy. I came across this secret family recipe from my Great Aunt Babe and I Great Aunt Ruby's Garden in Tasmania, Australia - One Hundred Dollars a Month.

My Great Aunt Annebelles Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. My Great Aunt Annebelles Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my great aunt annebelles soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Great Aunt Annebelles Soup:

1. Get 1/2 pound okra
2. Make ready 1/2 pound whole kernel corn
3. Prepare 1/2 pound lima beans
4. Make ready 1 pound smoked ham
5. Take 1/2 pound Bacon
6. Make ready 1 quart diced tomatoes
7. Prepare 1 large onion diced
8. Get 1/2 pound yellow squash
9. Make ready 2 tablespoons salt
10. Get As needed water

My Great-aunt Alice, Miss Rumphius, is very old now. Every year there are more and more. Kendra (smell) _the soup because it tastes strange. Don't keep your aunt standing on the doorstep, invite her in!

Steps to make My Great Aunt Annebelles Soup:

1. In a huge pot add the bacon and ham sauté for 7 minutes then add all the ingredients.
2. Bring to boil. Cover and simmer for 2-2-1/2 hours.
3. Serve with crusty bread or as is. Can be frozen.
4. I hope you enjoy!

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