Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a instant dish, dried beans with little smokies. It is one of my favorites food recipe. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dried Beans with Little Smokies is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Dried Beans with Little Smokies is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have dried beans with little smokies using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dried Beans with Little Smokies:

1. Prepare 1-1/2 pound Dried Large lima beans
2. Make ready 2 tablespoons Pink Himalayan salt
3. Get 7 ounces little Smokies
4. Make ready as needed water
5. Take 1/2 stick butter
6. Make ready 1 small onion
7. Make ready 3 tablespoon bacon Drippings

Instructions to make Dried Beans with Little Smokies:

1. Add beans to a pot cover with water at least 2 inches add salt. Start boiling
2. Slice the Smokies
3. Add Smokies and bacon drippings to the beans
4. Dice the onion finely and add to the beans. Stir and mix well cover
5. Boil for 1 hours. Add water as needed.
6. Add butter, let melt then mix well. Cover cook for at least half an hour more.
7. Serve I hope you enjoy!

So that is going to wrap this up with this creative food dried beans with little smokies recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!