Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy sausage bolognese. It is one of my favorites food recipe. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Sausage Bolognese is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Creamy Sausage Bolognese is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have creamy sausage bolognese using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Sausage Bolognese:

1. Get Italian sausage (casing removed)
2. Prepare carrot, diced small
3. Take celery, diced small
4. Get zucchini, diced small (optional, I had it so I used it)
5. Get large onion, diced
6. Prepare garlic, minced
7. Make ready large can diced tomatoes
8. Take tomato paste
9. Take heavy cream
10. Make ready Salt and pepper,
11. Get grated parmesan cheese
12. Take dried basil
13. Make ready Italian seasoning
14. Get your fav dried pasta

Steps to make Creamy Sausage Bolognese:

1. In a hot pan or pot, brown your sausage meat. Then add all of your veggies (not including canned diced tomato) mix and cook until onions are translucent
2. Add your tomato paste and stir, then add your diced tomatoes. Season with salt and pepper and herbs. (If you like your sauce a little looser and the diced tomatoes didn't add enough liquid, 1/4-1/2 cup water or chicken stock at this stage)
3. Let everything bubble and cook out for about 10 min then stir in your heavy cream and parmesan cheese. Cook for further 10min or set on "keep warm" until ready to serve.
4. Serve with cooked pasta of your choice (I don't think you need me to spell out the steps to cook pasta) ☆☆☆TIP: you can add the dried pasta right into your sauce (just make sure you add that extra 1/2 cup liquid mentioned above) and cook on medium low until pasta is cooked through– then it just became a one pot dinner.

So that’s going to wrap it up with this tasty food creamy sausage bolognese recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!