recipe for Purple Cauliflower Puree | how to prepare Purple Cauliflower Puree

Lydia Carson   24/07/2020 19:13

Purple Cauliflower Puree
Purple Cauliflower Puree

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a Authentic dish, purple cauliflower puree. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Purple Cauliflower Puree is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Purple Cauliflower Puree is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have purple cauliflower puree using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Purple Cauliflower Puree:
  1. Prepare 1 head purple cauliflower, steamed
  2. Make ready 1 can butter beans, drained
  3. Get 1 tbsp tahini
  4. Prepare 1 tbsp olive oil
  5. Prepare 1 dash salt
  6. Prepare 1 black pepper to taste
  7. Prepare 1 bunch chives, chopped
Steps to make Purple Cauliflower Puree:
  1. Cut the purple cauliflower into florets and steam approx. 8 minutes.
  2. Drain the can of butter beans while steaming cauliflower, and process in a food processor.
  3. After cauliflower has steamed add it to the food processor and process for 1-2 minutes.
  4. Then add tahini, olive oil, salt and pepper to food processor and process to a puree consistency.
  5. Eat alone or spread on bread, sprinkled with chives.

So that is going to wrap this up for this creative food purple cauliflower puree recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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