Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a awesome dish, fajita casserole. It is one of my favorites food recipe. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fajita casserole is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Fajita casserole is something which I have loved my entire life.

Tortillas stand in for noodles in a south of the border lasagna-style casserole. Recipe by Robyn from the dese. I found a recipe on Recipezaar.com called "Gringo Casserole" which was very good, but I got the idea to make it more like my favorite.

To begin with this recipe, we have to prepare a few components. You can cook fajita casserole using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fajita casserole:

1. Make ready chicken breasts
2. Take egg noodles
3. Prepare cream of chicken
4. Get cream of mushroom
5. Prepare sour cream
6. Get mexi cheese
7. Get onion
8. Make ready bell peppers
9. Get taco seasoning

Our quick and easy keto fajita casserole is a no-brainer for busy weeknights. We decided we would make Quinoa Fajita Casserole which works great as a vegetarian casserole, but in our case it became a Leftover Chicken Quinoa Fajita Casserole. Call the family to the table and watch them smile when they see this colorful, cheesy-good Chicken Fajita Casserole! Wondering what to make for dinner?

Instructions to make Fajita casserole:

1. Pre heat oven to 375. Get a pot of water boiling for the pasta. Cook pasta al dente
2. Dice up your bell peppers, onions, and chicken. Toss your chicken with your taco seasoning.
3. While pasta is cooking, add your vegetables in a hot saute pan. Cook for 3-5 mins.
4. Add chicken. Cook another 5-7 minutes
5. While food is cooking, its time to add ingredients to a bowl and mix… cheese, soup cans, and sour cream
6. When chicken mix is done add to bowl and fold in.
7. Then pasta. Fold in.
8. Should look like this
9. Pour into greased baking dish. Add cheese on top
10. Bake 20 -25 minutes. Should be bubbling. Enjoy.

This Easy Chicken Fajita Casserole bakes up fast for a delicious, well balanced, comforting meal that everyone will love! Chicken Fajita Casserole is a new twist on a traditional Mexican staple. It has all the flavors that you expect with fajitas. It also has corn and black beans and scallions which take this casserole to the. An easy make ahead dish, Paula's chicken fajita casserole recipe feature tender chicken breasts and Paula's own house seasoning.

So that’s going to wrap it up with this Easy food fajita casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!