Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a Good dish, lemon garlic mushrooms. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lemon Garlic Mushrooms is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Lemon Garlic Mushrooms is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have lemon garlic mushrooms using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Garlic Mushrooms:
- Get 1 pack (big plastic container) of fresh mushrooms quartered.
- Take 1 tbsp of butter
- Prepare 1 tbsp of olive oil
- Prepare 2 tbsp of lemon
- Prepare 3 clove of garlic cut in half
- Prepare 1 tsp of dried basil
- Prepare 1 tsp of dried oregano
- Take 1 Salt and pepper for seasoning
Instructions to make Lemon Garlic Mushrooms:
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- Melt butter in a large skillet, add the olive oil and garlic. - - Add the mushrooms and lemon juice. Sautee for a couple of minutes on high heat. - - Add the basil, oregano, salt and pepper and remove from heat while mushrooms are still firm. Do not let mushrooms release water and get soggy. - - You may serve with parmesan shavings on the top. If you are green onion fans you may also add to the recipe, sauté them a bit before adding the mushrooms.
So that is going to wrap it up with this Authentic food lemon garlic mushrooms recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
