homemade Jeera rice /Cumin rice recipe | how to make easy Jeera rice /Cumin rice

Arthur Wood   14/08/2020 02:17

Jeera rice /Cumin rice
Jeera rice /Cumin rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a Authentic dish, jeera rice /cumin rice. One of my favorites food recipe. For mine, I am going to make it a bit tasty. This will be really delicious.

Jeera rice /Cumin rice is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Jeera rice /Cumin rice is something which I have loved my whole life.

Jeera rice only needs a few simple ingredients. Ghee or Butter, whole spices (bay leaf, cinnamon, cloves), jeera (or cumin seeds), green chillies, basmati rice and freshly chopped coriander. Thats all of six ingredients which you probably have in your pantry, so making this is actually easier than you.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jeera rice /cumin rice using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jeera rice /Cumin rice:
  1. Take 1 1/2 cups gobindobhog,ambamohar or basmati rice
  2. Make ready 3 cups water
  3. Get 2 tbsp ghee
  4. Make ready 1/2 tsp jeera(cumin seeds)
  5. Prepare To taste salt
  6. Prepare 1 tsp coriander chopped

Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices. Jeera/cumin rice is the perfect dish on the days when you want something more than just plain white rice, but don't want to put in much effort. It is filled with the flavor of cumin and other spices.

Steps to make Jeera rice /Cumin rice:
  1. Heat ghee in a pressure cooker.Sprinkle jeera and when it splutters add the rice.Add water and salt to taste.Close lid and pressure cook 2 whistles.Open lid after 5 minutes.Wait for sometime so that rice soaks the excess water.Sprinkle coriander and lightly toss.Serve with dal tadka or any spicy veg or non veg dish.
  2. Another way of cooking this rice is par boiling and discarding water.Heat ghee,sprinkle jeera and when it crackles,add rice and salt and coriander and toss.

It goes very well with chicken/meat curries as well as North Indian style vegetarian curries. Learn how to make Jeera Rice, otherwise known as cumin rice, with this simple recipe that drains the water from the rice to remove all impurities. A tasty variation on plain boiled rice, this can be made two ways—by total absorption of water by the rice or by draining the water from it. Jeera rice is a simple rice dish flavored with cumin seeds. Jeera Rice or Cumin Rice makes a delicious side dish which can be served with any meal and makes it festive.

So that’s going to wrap it up with this exceptional food jeera rice /cumin rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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