recipes for Garlic Red-Skinned Mashed Potatoes | how to make healthy Garlic Red-Skinned Mashed Potatoes

Helen Rivera   05/09/2020 07:11

Garlic Red-Skinned Mashed Potatoes
Garlic Red-Skinned Mashed Potatoes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a tasty dish, garlic red-skinned mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic Red-Skinned Mashed Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Garlic Red-Skinned Mashed Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic red-skinned mashed potatoes using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic Red-Skinned Mashed Potatoes:
  1. Prepare 1 small bag of red skinned potatoes
  2. Prepare 2 small green onion finely chopped
  3. Make ready 1/2 stick butter
  4. Make ready 2 large garlic cloves finely chopped
  5. Get 1 cup milk
  6. Make ready Salt
  7. Take Pepper
  8. Take Optional Ingredient:
  9. Get Sour Cream
  10. Prepare Parmesan Cheese
Instructions to make Garlic Red-Skinned Mashed Potatoes:
  1. Boil water in a large pot. Meanwhile cut potatoes into 1-2 inch sections. Add a bit of salt, pepper, and chopped garlic with the cut potatoes to boil until softened for mashing.
  2. Remove the potatoes from the boiling water when you can smash them with a fork. Add onions and remaining chopped garlic. Salt and pepper to taste. Add milk and butter. (*here you can also add 1 cup sour cream and/or 1/2 cup grated parmesan) Using a large fork, beaters, or other cooking utensil smash everything down and begin to beat with mixer on high for 2-5 mins depending on desired consistency.
  3. Place in freezer bags and/or freezer safe storage containers and stock up for the winter! Or enjoy immediately! 👏

So that’s going to wrap it up for this awesome food garlic red-skinned mashed potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2022 Cooking Moms - All Rights Reserved