Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a Good dish, mashed potatoes. It is one of my favorites food recipe. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Mashed potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mashed potatoes is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have mashed potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mashed potatoes:

1. Prepare 2 big potatoes
2. Prepare 2 tsp salt
3. Get 1/2 tsp black pepper
4. Prepare chicken stock
5. Take 1/4 cup milk (plus more if needed)
6. Prepare 3 tbsp unsalted butter
7. Get 1/2 tsp garlic powder
8. Get 1/4 tsp lemon powder (optional)

Adding butter at the last minute makes them taste freshly mashed. In a large pot, cover potatoes with water and add a generous pinch of salt. Drain and return potatoes to pot. Place potatoes in a medium pot and cover with cold water.

Steps to make Mashed potatoes:

1. Peel the potatoes and cut into cubes, put into a large sauce pan and add chicken stock and water and bring to a boil over medium heat for about 20 minutes. (in case if the chicken stock is not salted add 1 tsp of salt to the water)
2. When potatoes are tender and done drain well from water set aside
3. Heat the milk and butter over medium temp , when butter is melted add the salt, pepper , garlic powder and lemon powder to the milk while heating, and stir for a minute.
4. Mash the potatoes with potato masher and add the milk to it during the mashing process to make sure the ingredients are well spread.
5. If you like it creamy you can add a bit of milk to it and stir till creamy.

Bring to a boil, heat to a simmer. Vegan mashed potatoes: To make these potatoes vegan, sub in vegan butter, plain almond milk, and vegan cream cheese (or omit the cream cheese entirely, if you would like). Mashed sweet potatoes: To make mashed sweet potatoes, simply sub in sweet potatoes in place of your Russets and Yukon golds. Mash potatoes with potato masher until no lumps remain. Add cold water to the pan until the potatoes are covered by at least an inch.

So that’s going to wrap this up with this creative food mashed potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!